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- SISTER SALAD
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- N/A
- 4
- I%3 1/2, oz, lime gelatin, (1 lg. pkg.)
- I%1, cup, pineapple, drained - reserve the juice
- I%2, lbs, cottage cheese, 1 2-lb carton
- I%2, cups, miniature marshmallows
- I%9, oz, whipped cream
- I%
- I%
- R% Put the juice and gelatin in a saucepan and bring to a boil.
- R%Then cool this mixture.
- R%
- R% When cool, add the cottage cheese, pineapple, and marshmallows.
- R%
- R% Fold in whipped cream.
- R%
- R% Refrigerate.
- R%
- R%
- Q%
- Q%
- U%Pineapple should be tidbits, but you may use crushed pineapple
- U%if more convenient.
- U%
- U%
- T% 3830.8 149.0 140.8 517.8 1171.8 2657.4
- S% 957.7 37.2 35.2 129.4 292.9 664.3
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